Had these for lunch.
You can't go wrong with porkchops. So simply season with salt and pepper and sear on both sides.
Meanwhile, pre-heat the oven fo 450°. Prepare the sauce by mixing 1 tbsp butter, 3 tbsp soy sauce, 1 tbsp lemon, crushed black pepper and oregano.
Line up baking pan with the pork chops. Add the sauce. Top with onions, bell pepper and garlic.
Bake for 20 mins and you have another lunch in keto heaven!
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